Penne Vodka
I n g r e d i e n t s :
- 1 pound Penne Regate pasta
- 1/2 cup shallots
- 1/4 cup green peas
- 1/4 cup Parmesan cheese, grated
- 1 cup heavy cream
- 1/2 cup marinara sauce
- 1/4 cup vodka
- salt, pepper
Other Recipes
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Penne with Vodka Sauce
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P r e p a r a t i o n :Baked Stuffed Eggplant
Chicken Cacciatore
Chocolate Bread Pudding
Falafel - Spicy Dried Bean Patties
Hummus Bi Tahini
Lamb Couscous
Penne with Vodka Sauce
Sea Bass with Lemon Butter Sauce
- Sautee shallots until damp. Cook pasta separately, al dente (to the tooth).
- Add vodka, cook until all alcohol evaporates.
- Add marinara sauce, let cook for about 2 minutes.
- Add green peas, then toss with pasta and cheese. Salt and pepper to taste.