Bravo! Bistro Menu

Click the menu image to download our menu, PDF format.

Appetizers

Calamari Marinara 9
Sushi grade, crispy seasoning, spicy marinara

Escargot 9
Mushroom caps, parsley garlic butter sauce

Scampi Classico* 12
Shrimp, lemon, white wine butter sauce

Grilled Bruschetta & Peppers 7
Seasonal peppers, gorgonzola, basil

Traditional Grilled Bruschetta 6
Tomatoes, basil, garlic, olive oil

Grilled Sausage & Peppers 10
Home made sausage, seaonal peppers, marinara

Antipasto to Share 16
Marinated roasted peppers, mushrooms, zucchini, sun dried tomatoes, prosciutto, mozzarella, olives

Mediterranean Mazza to Share 16
Stuffed grape leaves, babaghannouj, lentil bean salad, feta, olives, tomatoes, cucumbers

Salads

Iceberg Wedge 6
Creamy gorgonzola, tomatoes, bacon crumbles

Caprese 8
House made mozzarella, tomatoes, basil

Classic Caesar 6
Chopped romaine, parmesan croutons

House 5
Seasonal baby greens, balsamic honey vinaigrette

Mediterranean Chopped 6
Romaine, tomatoes, cucumber, red onion, feta, cheese, lemon mint dressing

Soup of the day 6
Please ask your server

Entrees

Capellini Pomodoro 14
Angel hair pasta, fresh marinara, parmesan

Linguini and Clams* 18
Little neck clams, choice of white wine or spicy marinara

Bravo Lasagna 18
Ground beef, quattro formaggio rosso sauce

Penne Primavera (Gluten Free) 14
Vegetables, garlic, olive oil

Traditional Ravioli 14
Home made pasta, creamy ricotta cheese filling

Cannelloni 18
Veal, chicken & spinach filling, béchamel sauce

Spaghetti Bolognese 14
Marinara meat sauce

Chicken Parmesan 18
Penne marinara

Roasted Half Chicken 18
Moroccan harissa, grilled vegetables

Veal Ossobuco* (32oz.) 44
Shank of veal, saffron risotto, braised vegetables, demi-glace

Chicken Picatta 18
Lemon white wine caper sauce, Chef's medley

Veal Picatta 24
Scallopine, lemon white wine capers, Chef's medley

Jenne's Penne 18
Tea smoked chicken, quattro formaggio bianca sauce

Chicken Marsala 18
Mushrooms, marsala wine, demi-glace, Chef's medley

Veal Marsala 26
Scallopine, mushrooms, Chef's medley

Stuffed Eggplant 18
Ricotta & spinach filled, penne marinara

Chef's Mixed Grill* 26
Chef's selection of seafood, tenderloin tips, couscous

Pan Seared Salmon* 22
Lemon black pepper crusting, Chef's medley

Prime Filet Mignon* (8oz. USDA Prime) 36
Grilled to order, Chef's medley

Fish of the Day* mkt
Flown in Daily, please ask your server

Chef's Medley
Seasonal vegetables and Chef's selection of starch, prepared fresh daily

Sides

Homemade Grilled Sausage 6
Hummus or Babaghannouj & Pita 4
Oven Roasted Garlic Bread 4

Parma Italian Prosciutto 8
Vegetable of the Day 6

Desserts

Tiramisu 8
Chocolate Bread Pudding 8

Cannolis 8
Créme Brulee 8

Split Entrée charge $4
For parties of six or more, 18% gratuity will be added to check.
Bravo! Bistro is a member of Slow Food U.S.A. We use the finest ingredients, prime meats, fresh seafood and organic produce.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Menu date 07/2011